LAS MARGARITAS - COLOMBIA

MODERN - LAS MARGARITAS
SIDRA | FULLY WASHED

Ripe & Elegant

CUPPING NOTES: Dark Plums, Pomelo, Floral
VARIETAL: Sidra
ORIGIN: Cauca, Colombia
PRODUCER: Rigoberto Herrera
HARVEST: March 2025
PROCESSING: 72 Hours Aerobic Fermentation, Pulped, Rinsed & Dried in Mechanical Dryers
WEIGHT: 200G
RECOMMENDED FOR: Filter & Espresso

THE ORIGIN

Las Margaritas is one of a few farms belonging to Cafe Granja La Esperanza & has produced multiple award-winning coffees in various competitions. Hailing from Valle Del Cauca, the microclimate across their farms are well-suited to grow a range of cultivars. At Las Margaritas, they grow Sidra alongside other quality cultivars like Pink Bourbon & Geishas

THE PROCESS

After strict ripe picking, the cherries are first floated to further remove less than optimal cherries. They are then fermented underwater for a controlled aerobic fermentation before being pulped, gently washed & dried in mechanical driers

WHY WE CHOSE THIS COFFEE

The Sidra variety is one of our favourite cultivars, consistently showcasing fruit-forward & floral characteristics. This particular lot is a great example of a clean, modern processed Sidra from one of the best producers in Colombia. The sweetness perfectly balances its  pomelo-like  acidity, sitting atop an elegant mouthfeel from start to end