{"product_id":"el-encanto-4-colombia","title":"EL ENCANTO #4 - COLOMBIA","description":"\u003cp style=\"text-align: left;\"\u003e\u003cstrong\u003eMODERN - EL ENCANTO #4\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eVARIEDAD COLOMBIA | NATURAL\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003eJammy \u0026amp; Complex\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cstrong\u003eCUPPING NOTES:\u003c\/strong\u003e Cranberry Jam, Dark Honey, Chinotto\u003cbr\u003e\u003cstrong\u003eORIGIN:\u003c\/strong\u003e Antioquia, Colombia\u003cstrong\u003e\u003cbr\u003ePRODUCER:\u003c\/strong\u003e Juan Saldarriaga\u003cbr\u003e\u003cstrong\u003eHARVEST:\u003c\/strong\u003e October 2025\u003cbr\u003e\u003cstrong\u003ePROCESSING:\u003c\/strong\u003e Controlled Drying in Parabolic Dryers\u003cbr\u003e\u003cstrong\u003eWEIGHT:\u003c\/strong\u003e 200G\u003cbr\u003e\u003cstrong\u003eRECOMMENDED FOR:\u003c\/strong\u003e Filter \u0026amp; Espresso\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTHE ORIGIN\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eJuan Saldarriga manages El Encanto and La Claudina, owned by the Saldarriaga family. In 2012, he expanded to growing more unique varieties like Tabi, Gesha \u0026amp; others. El Encanto happens to be his father, Luis’ favourite farm. Antioquia has traditionally been known for more commercial grade coffees \u0026amp; Juan has been keen to change that over the last decade. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTHE PROCESS\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIn this region of high humidity and temperature, the biggest challenge is drying coffees. Juan invested in a parabolic dryer that shades drying beds, and tailor airflow and temperature for drying, achieving high quality coffees. The coffees are dried in a controlled environment with temperatures between 25-30ºC for naturals.  \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWHY WE CHOSE THIS COFFEE\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWe have been buying from Luis Saldarriaga yearly through Nordic Approach. We believe his coffees offer a different perspective to how Colombian coffees can be, especially his naturals. Variedad Colombia is also an important cultivar in Colombia’s history, being the first hybrid variety from Cenicafe. This coffee offers a jammy mouthfeel with distinct notes of cranberry, dark honey \u0026amp; chinotto!\u003cbr\u003e\u003c\/p\u003e","brand":"The Community Coffee","offers":[{"title":"01\/09","offer_id":50567095779521,"sku":null,"price":23.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0626\/8518\/4193\/files\/Sept.Encanto.svg?v=1788749718","url":"https:\/\/thecommunitycoffee.com\/products\/el-encanto-4-colombia","provider":"The Community Coffee","version":"1.0","type":"link"}